Dining in "De Living van Maison Noire"

Maison Noire

Weekend Monthly Menu — December

Culinary Winter Arrangement

✨ Amuse-Bouche

Trio of Game Paté

A silky, refined start where subtle sweetness and deep, earthy game tones embrace each other perfectly.

🥂 Starter - Choose Your Option

Velvety Pumpkin Soup

Rich and creamy, enriched with sweet potato and winter wild mushrooms.

The gold from our North Sea: the shrimp croquette, hand‑peeled shrimp and parsley.

Heartwarming, soft and elegantly balanced.

🍷 Main Course — Choose Your Option

Stew of Game with Winter Vegetables

A slow‑cooked masterpiece of game, served with robust seasonal vegetables.

A harmony of deep richness and pure winter flavors.

Fresh‑Day Fish Dish with Winter Vegetables

Light, fresh and elegant — a creation where the sea sings its purest tones alongside refined winter vegetables.

The elegance of the sea against the richness of the season.

🍰 Dessert — Choose Your Option

Chocolate Dessert with Fresh Vanilla Ice Cream

Rich, intense and festive.

Fresh‑Day Crème Brûlée

Classic, refined and hand‑caramelized for a perfect caramel layer.

☕ Closing

Coffee or tea of your choice

Accompanied by Maison Noire cookies and fine chocolate.

Reservation Information

Please indicate your choice in advance when booking, choosing from the Game Menu or the Fish Menu.

Since our chef cooks fresh‑day and works only on order,

to ensure optimal quality and freshness.

Price: €60 (drinks not included)

Evening starts at 7:30 p.m. sharp.

Free parking at the rear of the building.

Everyone welcome after reservation 0468/33.59.21

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